Vote for your favourite finalist in the 2019 SA Training Awards.

The finalist who receives the most votes will win a $1,000 (Provided by Cara Incorporated) which will be presented at the Awards Presentation Dinner on 6 September.

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Time to Enter, entry period ends 20/12/2029 Time to vote!   Voting Ends: 20/12/2029


23 entries 4768 votes


Gina Dal Santo

Employed by TAFE SA

Gina teaches a range of subjects in her roles as a lecturer with TAFE SA, but her main discipline and passion is cheese making. A passion for learning about food, cheese, and her Italian background inspired Gina to become a Food Technologist. She’s now managing the Artisan Cheese Making Academy and travels the world judging international cheese competitions and furthering her expertise. She received the Dairy Industry Association Manufacturing Scholarship in 2011 and Winston Churchill Fellowship in 2015.



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